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Valentine's Day $50 3-Course Prix-Fixe Menu
Valentine's Day $50 3-Course Prix-Fixe Menu

Tue, Feb 14


St. Helens

Valentine's Day $50 3-Course Prix-Fixe Menu

A delicious 3-course prix-fixe dinner by Chef Jacob for your special Valentine.

Time & Location

Feb 14, 2023, 5:00 PM – 8:30 PM

St. Helens, 71 Cowlitz St, St Helens, OR 97051, USA

About the event

For Valentine's Day, Chef Jacob has put together a selection of entrée specials for this special holiday.  The prix-fixe menu includes your first sparkling cava toast (or the non-alcoholic beverage of your choice) as well as your selection of starting course and dessert course.  From all of us here at The Klondike:  Would you be our Valentine?  Reservations available for February 14th dinner here.

Menu:  Includes a sparkling cava toast (or choice of non-alcoholic beverage) as well as your...

Choice of Starter Course:

  • Cauliflower Soup  (GF)    Lemon, olive oil, chili oil, togarashi.
  • Classic Caesar* (GF possible sans croutons)  Full-leaf romaine tossed in house-made caesar, parmesan, croutons.
  • Mixed Greens  (V, GF) Mixed seasonal greens with pickled onion, shaved radish, white balsamic vinaigrette.

Choice of Entrée

  • Petite Filet*  Filet of beef with beet demi-glace sauce, whipped potatoes, brussels sprouts.
  • Coho Salmon   With smashed potato, petite vegetables, compound butter.
  • Pork Chop*   With sauce robert, spaetzle, braised cabbage.
  • Vegan Green Curry   (V, GF)  With jasine rice and shimeji mushrooms

Choice of Dessert

  • Cheesecake  With apple caramel sauce.
  • Spiced Bread Pudding  With maple cinnamon creme anglaise, candied pecans.
  • Chocolate Mousse  (GF)    Ask your server for our sesasonal flavor!

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